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Holiday Buffet Menus

WINTER BUFFET MENUS

Staffing available for attended buffets or full service catering 

  

Holiday Open House Reception for 25-30 people 

Package available for pick-up at our Aspen Park location.

1 – Holiday Smoked Spiral Sliced Ham with maple-bourbon mustard

100 - Smoky Meatballs with chutney peppercorn cream sauce or razberry-chipotle glaze

1 - Smoky Grilled Vegetable Platter with grilled mushrooms, peppers, onions, zucchini, asparagus and a smoky barbeque ranch dip

1 - Fruit and Caramel topped Brie Cheese with dried cherries, apples and pecans in a caramel praline sauce

1 – Spinach and Artichoke Dip with pita chips

Assorted Rolls and Crackers

Add: Side of Maple-Black Pepper Smoked Salmon with Remoulade sauce - 

$Market Price (serves 30-40)   

  

Afternoon Delights serves 25-30 people

Appetizer Package for your sports crowd (for pick-up at our Aspen Park location)

100 - Cabin Creek Smoked Chicken Wings with Pesky Devil Sauce

100 - Smoky Glazed Meatballs in a razberry-chipotle sauce

1 Qt. - Smoky Chicken Queso Fondue a spicy, cheesy smoked chicken fondue with tortilla chips

1 Qt. - Fire Roasted Salsa with tortilla chips

1 - Fresh Vegetable Platter - fresh seasonal vegetable platter with a smoky barbeque ranch dip

Add:    Smoked St. Louis-style Memphis Ribs by the Rack

  

Smokehouse Reception (minimum 25 people) 

An Hors d’oeuvre Reception - Attendant recommended.

Holiday Gourmet Barbeque Slider Bar

Chopped Smoked BBQ Brisket, Carolina Style Pulled Pork, Chipotle Smoked Chicken, Peppered-Bleu Cheese Mayonnaise, Smoky Grilled Sweet Peppers and Onions, Big River Cole Slaw served with l’il bitty Slider Buns.

Smoky Chicken Queso Dip with tortilla chips

Fresh Holiday Vegetable Platter fresh vegetable platter and a smoky bbq ranch dip

Fire Roasted Salsa with tortilla chips 

Assorted Spiced Nuts and Dried Fruits 

 

 

Add Holiday Desserts to your Reception

Christmas Cookies, Brownies and Candies -

Holiday Mini Dessert Platter (35 guest minimum) - 

Mini Cheesecake Squares (White Chocolate-Raspberry, Chocolate-Pecan and New York-Style), Cream Puffs, Chocolate Eclairs, Brownie Bites, Strawberries and Assorted Tartlets. Great with one of our dipping sauces!

Bourbon Chocolate-Praline Dipping Sauce or Cinnamon Caramel Bourbon Dipping Sauce   -    $8.99 per pint   

  

HOLIDAY DINNER BUFFET MENUS

Staffing available for attended buffets or full service catering

25 person minimum   

  

Home for the Holidays

Haul out the holly, put up the tree and we’ll do the rest. Treat your family to this traditional holiday feast w/enough for left-overs!

Sugar & Spice Smoked Turkey with Smokehouse Turkey Gravy

Brown Sugar & Mustard Glazed Spiral Smoked Ham with Bourbon-Pecan Praline Sauce

Smoky Smashed Sweet Potatoes with Orange-Pecan Butter

Green Beans with Sliced Mushrooms in a Cream Sauce

Cabin Creek Redskin Mashed Potatoes

Spiced Cranberry Relish

Old-Fashioned Herb Dressing

 Dinner Rolls & Butter


  A Southwestern Holiday Fiesta

Molasses-Chili Smoked Turkey with Roasted Poblano and Cumin Turkey Gravy

Chili-Orange Glazed Pit Smoked Ham with Maple-Bourbon Mustard

Smoky Sweet Potatoes with Agave Chipotle Butter

Green Beans with Garlic and Shredded Manchego Cheese

Chipotle Redskin Mashers with layers of Chives, Sour Cream and Pepper- Jack Cheese

Herb and Chorizo Dressing

Cranberry Salsa

 Dinner Rolls & Butter


Rocky Mountain Grand Buffet

Select Two Entrées:

Mustard and Herb Crusted Smoked Tri Tip Sirloin Roasts au jus

with creamy horseradish 

Cracked Black Pepper and Herb Smoked NY Striploin or Prime Rib

with creamy horseradish and spicy BBQ au jus -

Smoked Pork Loin with an orange-pecan glaze or cranberry-apple port wine sauce

Glazed Spiral Smoked Ham topped with bourbon–pecan praline sauce or a nutty cinnamon-apple rosemary sauce

Sugar & Spice Smoked Turkey with smokehouse turkey gravy

Orange Balsamic & Rosemary Glazed Smoked Chicken

Raspberry-Chipotle Glazed Smoked Chicken 

Select Three Sides:

Winter Salad with Fresh Greens, dried cherries & pecans with a Raspberry Vinaigrette

 Green Beans with mushrooms and bleu cheese crumbles

Parmesan Creamed Corn

Smoked Sweet Potatoes with thyme, bleu cheese and dried cranberries

Twice Baked Redskin Mashed Potatoes layered with bacon bits, cheddar cheese, sour cream and chives 

Fresh Dinner Rolls & Butter