Smoked Butt Kickin' or Garlic-Seasoned Pistachios - $11.25 per lb.
Cabin Creek Smoked Chicken Wings w/Pesky Devil Wing Sauce - $79.00 per 100
Cabin Creek Smoked Chutney Meatballs w/bourbon-peppercorn cream sauce - $57.00 per 100
Fresh Seasonal Vegetable Platter w/ranch dip
For 25-30 guests - $52.00/ 50-60 guests - $100.00
Seasonal Fresh Fruit Platter w/creamy fruit dip
For 25-30 guests - $60.00/ 50-60 guests - $105.00
Gourmet Cheese Board w/selection of international cheeses, fresh and dried fruits, mini baguettes and crackers
$7.00 per person

Fruit and Cheese Board w/fresh seasonal fruits, cheddar cheeses, pepper jack and brie cheese.
For 25-30 guests - $72.00/ 50-60 guests - $132.00

2.2 lb. Brie Cheese Wheel

w/bourbon-pecan praline sauce, grapes & sliced baguettes - $46.00
3 lb. Cream Cheese Log

smothered w/raspberry-chipotle sauce, grapes & sliced baguettes & crackers - $38.50
Fire Roasted Salsa w/tortilla chips
$52.00 serves 25-30 guests
Smoky BBQ Brisket Queso Dip served with tortilla chips
$64.00 serves 25-30 guests
Spinach & Artichoke Dip w/pita chips & crackers
$49.00 serves 25-30 guests
Crab & Cheddar Dip w/pita chips & crackers
$65.00 serves 25-30 guests
Cabin Creek Smoked Salmon (Market) Lots of flavors available!

$88.00/per side (3 lb. avg.) garnished with capers, onions and tomatoes. Served with Remoulade Sauce
Smoky Bar-b-qued Shrimp (Scampi or Cajun Style)

2 lbs. peeled Jumbo Shrimp (32-40) - $72.50
1 lb. peeled Jumbo Shrimp (16-20) - $36.75
Cabin Creek Charcuterie
Smoked & grilled gourmet sausages served w/assorted mustards - $14.00 lb. - minimum 6 lbs
Fresh Vegetable Antipasto Display - $4.75 per guest (25 minimum)
Grilled & marinated eggplant, mushrooms, carrots, onions, bell peppers and squashes with marinated fresh mozzarella cheese. Accompanied with hummus and tapenade spreads with crusty breads and rolls.
Fresh Antipasto Display - $7.00 per guest (25 minimum)
Salami, prosciutto, provolone cheese, marinated fresh mozzarella, grilled vegetables, marinated olives and artichokes. Accompanied with hummus and tapenade spreads with crusty breads and rolls.

Cabin Creek Open House Buffet

Seasonal Vegetable Platter w/ranch dip
Seasonal Fresh Fruit & Cheese Platter w/creamy fruit dip & crackers
Warm Smoky BBQ Brisket Queso Dip served w/tortilla chips
Texas Beef Brisket & Southern-Style Pulled Pork (make-your-own - 1 per guest) w/l'il bitty slider buns & Cabin Creek barbecue sauces
Cabin Creek Smoked Chicken Wings (2 per guest)
Smoky Hot Polish Sausage Bites (2 per guest)
$13.25 per guest (minimum 25 guests)

"Action" Stations to Add or Substitute (call for prices)
Cowboy Smoked Pork Tenderloin Medallions w/mini buns w/our cowboy coffee & cocoa rub finished w/Colorado Blackjack Sauce - Sauteed or Grilled on site
Smoked Tri-Tip Steak Medallions w/raspberry-chipotle sauce & mini buns - Sauteed or Grilled on site Smoky Bar-b-qued Shrimp (Scampi or Cajun Style)
Cabin Creek Smoked Salmon w/caper-remoulade sauce & crackers